Mandatory conditions where licence authorises supply of alcohol
(1) No supply of alcohol may be made under the premises licence-
(a) at a time when there is no designated premises supervisor in respect of the premises licence, or
(b) at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.
(2) Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.
Credit sales - Embedded Restriction
Alcohol shall not be sold or supplied unless it is paid for before or at the time when it is sold or supplied, except alcohol sold or supplied:
a) with and for consumption at a meal supplied at the same time, consumed with the meal and paid for together with the meal;
b) for consumption by a person residing in the premises or his guest and paid for together with his accommodation;
c) to a canteen or mess.
Restaurant Licence
Intoxicating liquor shall not be sold or supplied on the premises otherwise than to persons taking table meals there and for consumption by such a person as an ancillary to his meal.
Suitable beverages other than intoxicating liquor (including drinking water) shall be equally available for consumption with or otherwise as an ancillary to meals served in the licensed premises.
Conditions Agreed with Environmental Health
Music is to be inaudible at the boundary of nearby residential properties after 23:00
Clear and prominent notices shall be displayed at all exits, in external seating areas and car park requesting customers to respect the needs of local residents and leave the premises and area quietly.
Any external seating areas must not be used by customers after 2300 hours
The licensee will ensure that
a) Temporary electrical wiring and distribution systems are not used without prior inspection by a suitable qualified electrician.
b) Temporary electrical wiring and distribution systems shall comply with the recommendations of BS 7671 or where applicable BS 7909
c) Where they have not been installed by a competent person, temporary electrical wiring and distribution systems are to be inspected and certified by a competent person before they are put to use.
d) Entertainment equipment shall be fitted with a 30mAmp RCD (residual current device)
The licensee will ensure that an adequate and appropriate supply of first aid equipment and materials is available on the premises.
The licensee should advise Melton Borough Council as to the intended maximum capacity at the premises
Conditions Consistent with Applicant’s Operating Schedule
General
Implementation to staff of current legislation and updating of policies.
Notice signs to customers displayed in restaurant of current legislation.
Risk assessments to be completed for staff and public.
The Prevention of Crime and Disorder
CCTV in restaurant
Direct link with Melton Police Station
Daily Police patrols
Mature qualified staff present during operating hours
Public Safety
Fire escapes in restaurant
Outside lighting in evening
Restaurant seating capacity adhered to
Speed warning signs in car park
The Prevention of Public Nuisance
Appropriate instruction, training and supervision of staff employed or engaged to prevent incidents of public nuisance.
Operational CCTV
The Protection of Children from Harm
All children under age of 16 years are to be supervised by their parents.
First aider on site
Health and safety Officer on site