Mandatory conditions where licence authorises supply of alcohol
(1) No supply of alcohol may be made under the premises licence-
(a) at a time when there is no designated premises supervisor in respect of the premises licence, or
(b) at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.
(2) Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.
Credit sales - Embedded Restriction
Alcohol shall not be sold or supplied unless it is paid for before or at the time when it is sold or supplied, except alcohol sold or supplied:
a) with and for consumption at a meal supplied at the same time, consumed with the meal and paid for together with the meal;
b) for consumption by a person residing in the premises or his guest and paid for together with his accommodation;
c) to a canteen or mess.
On Licence - Embedded Restriction
Alcohol shall not be sold or supplied unless suitable beverages other than alcohol (including drinking water) are equally available for consumption with or otherwise as an ancillary to meals served in the premises.
The above restrictions do not prohibit:
a) consumption of the alcohol on the premises by, or, the taking, sale or supply of alcohol to any person residing in the licensed premises;
b) the ordering of alcohol to be consumed off the premises, or the despatch by the vendor of the alcohol so ordered;
c) the sale of alcohol to a trader or club for the purposes of the trade or club;
d) the sale or supply of alcohol to any canteen or mess, being a canteen in which the sale or supply of alcohol is carried out under the authority of the Secretary of State or an authorised mess of members of Her Majesty’s naval, military or air forces;
e) the taking of alcohol from the premises by a person residing there; or
f) the supply of alcohol for consumption on the premises to any private friends of a person residing there who are bona fide entertained by him at his own expense, or the consumption of alcohol by persons so supplied; or
g) the supply of alcohol for consumption on the premises to persons employed there for the purposes of the business carried on by the holder of the licence, or the consumption of liquor so supplied, if the liquor is supplied at the expense of their employer or of the person carrying on or in charge of the business on the premises.
Conditions Agreed with Environmental Health
Music is not to be audible at the boundary of nearby residential properties after 23.00 hours. Failure to achieve audibility will require a noise limiting device. The noise limiting device shall be installed, fitted and maintained in such a manner as to control all sources of amplified music at the premises. Once set such a device should be inaccessible to the licensee or his staff.
All external doors and windows must be kept closed in all rooms when events involving amplified music or speech are taking place, other than for access or egress. It may be necessary to install mechanical extract ventilation or air conditioning for use during warm weather.
The external seating areas must not be used by patrons after 2300 hours.
Openings (including those for extract and ventilation purposes) in the external fabric of the premises may have to be acoustically sealed to the satisfaction of the licensing authority.
Clear and prominent notices shall be displayed at all exits requesting customers to respect the needs of local residents and leave the premises and area quietly.
The licensee will ensure that
a) Temporary electrical wiring and distribution systems are not used without prior inspection by a suitable qualified electrician.
b) Temporary electrical wiring and distribution systems shall comply with the recommendations of BS 7671 or where applicable BS 7909
c) Where they have not been installed by a competent person, temporary electrical wiring and distribution systems are to be inspected and certified by a competent person before they are put to use.
d) Entertainment equipment shall be fitted with a 30mAmp RCD (residual current device)
The licensee will ensure that an adequate and appropriate supply of first aid equipment and materials is available on the premises.
The licensee should advise Melton Borough Council as to the intended maximum capacity at the premises
Conditions Consistent with Applicant’s Operating Schedule
General
Following an assessment of the premises and its surrounding area the following is proposed :
30 minute “drinking up” time will allow appropriate dispersal, use of lavatories etc.
In order to further the licensing objectives the licensee reserves the right to move the fire appliances, AWP machines, cigarette machines and or any other similar objects temporarily in a fixed location which may impact on the ability of individuals on the premises to use exists or escape routes without impediment.
The Prevention of Crime and Disorder
Illumination is provided to the exterior areas of the pub.
All interior trading areas are visible to staff from behind the bar servery.
Burglar alarm system is in place.
Public Safety
The pub is equipped with emergency lighting, illuminated exit signs and a fire detection system throughout the entire building.
There are current electrical and gas safety certificates in place.
The licensee has a health and safety certificate.
Mechanical extraction is provided in each bar.
The pub has a first aider and first aid facilities.
Accident book is available on site.
The Prevention of Public Nuisance
Being a detached property there are no adjoining neighbours.
The pub has a lobbied entrance which reduces noise emission.
The fabric of the building retains sound.
No other pubs in the village.
The Protection of Children from Harm
AWP is positioned within sight of the bar.
Pub has a children’s menu and suitable soft drinks to promote a family atmosphere.
No unaccompanied children allowed on the premises at any time except for the use of toilets.
Accompanied children are welcome until 9pm if dining with their families.